A Must Try Latin Fusion Brunch in West Town
Add this unique Latin fusion brunch spot in Chicago to your list for a weekend brunch
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Dinner at Maxwell's Trading in the Kinzie Industrial Corridor
This restaurant has been on our list for a while, and from the atmosphere to the incredible dishes, it was well worth the wait!
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Chicago Restaurants on My List to Try This Spring in West Town, Pilsen, & Humboldt Park
Add these restaurants to your list of places to try, too!
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Dining at La Serre in Fulton Market
The French-Mediterranean restaurant in Fulton Market that I fell in love with last summer
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2025 Chicago Artisan Market Dates
New dates for a vibrant market in Chicago that showcases local, handmade goods, offering everything from unique jewelry and artwork to specialty foods and home décor
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The Mexican and Indian Fusion Restaurant in Bucktown You Should Add To Your List
Mexican-Indian Fusion: the bold flavor combination you may have never saw coming and definitely need to try
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The Taste Archives Highlights of the Week: Week 3
Discovering new restaurants is always a good idea, but sometimes revisiting a classic place is a must
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Michelin-Starred Omakase in West Loop
An incredible omakase experience in West Loop to celebrate a very special occasion
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The Taste Archives Highlights of the Week: Week 2
These five spots have stood out to me for date nights because of their great food, atmosphere, and overall experience. If you’re looking for a place that feels just right, these are the ones worth bookmarking
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The Taste Archives Chicago Highlights of the Week: Week 1
This series highlights the best restaurants I’ve recently visited—whether they’re hidden gems or well-loved favorites—celebrating the incredible flavors and stories that make this city’s food scene unforgettable
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2025 Chicago Restaurant Week Menus Worth Checking Out
2025 Chicago Restaurant Week is here! January 24 - February 9. Here are some menus that caught my eye
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The Logan Square Ramen Shop that was Worth the Month and a Half Wait
The ramen shop started by a Reddit home chef, that has quickly captured Chicago’s attention. and it’s worth every bit of the hype
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